Homemade Chicken & Spinach Pasta

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Ingredients

Salt

Penne pasta

Oil

2 Diced Chicken Breast

1 tbsp Salt

1 tbsp Pepper

3 Cloves of Diced Garlic

1/2 tbsp Chili Flakes

800g Diced Tomatoes

1/2 cup Heavy Cream

2 cup Spinach 1/2 cup Cheese

Toppings

Cheese

Mint

Method

Boil water in pot and add salt and penne pasta. Heat oil in pot and put in diced chicken breast with salt and pepper. Cook chicken until golden brown and then remove chicken from pot. Put garlic cloves, chili flakes, diced tomatoes, heavy cream and spinach into pot and let simmer for 5 mins. Drain pasta and add to pot, add cheese and mix. Then serve with toppings of choice.