Homemade Biscuit and Gravy Casserole

 

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1. Cut Pillsbury biscuits into quarters then, placed them on the bottom of a 9x13 baking pan. 

2. Brown 1 pound of breakfast sausage then place it over biscuits. 

3. Cover it with cheese of your choice 

4. Beat 6 eggs in a bowl, season with salt and pepper. Add milk to the egg mix. 

5. Pour egg and milk mix over baking pan. 

6. Pour gravy (of your choice) over baking pan. 

7. Bake at 350° for about 30 minutes.