Video Credit
TikTok/anayal8ter_
Instagram/_anayamichelle_
Ingredients
Shrimp
Langostino
Smoked Paprika
Old Bay Garlic Herb
Cajun Seasoning
Garlic Butter
Preview (Instructions Below)
Video Credit
TikTok/birriaazul
Instagram/@birriaazul
Instructions
Video Credit
TikTok/southernvibin
Instagram/@southernvibin
1. Bag Sealer
Having open bags increases, the chances of unwanted rodents. This bag sealer provides an air-tight protection to keep your favorite snacks untampered with.
2. Countertop Spice Rack
Countertop spice racks are an easy way to organize your seasonings. This spice rack comes with 20 different seasonings and has free refills for 5 years.
3. 5 in 1 Opener
Having this 5 in 1 opener is a must have especially if you have long nails. This gadget can open up jars, drinks, and more.
Credit
TikTok/hallofraven Instagram/hallofraven
Instructions
1 cup heavy cream
2 cans of Cinnamon rolls
4 tablespoons of butter
1 cup brown sugar
1 tablespoons of Vanilla
As many pecans as you want
Credit
TikTok/dadrunkmonkey
Instagram/dadrunkmonkey
Seasoning
Garlic Powder
Onion Powder
Old Bay Seasoning
Parsley
Paprika
Cayenne Pepper
Tablespoon Of Minced Garlic
Half Stick Butter
Cooking time
45 mins on 400 degrees
Video Credit Instagram/n3vy_celeste TikTok/princessnev27
Recipe with shrimp
Recipe with Chicken and Shrimp
Ingredients
1 1/2 cups of all purpose flour
1 1/4 tsp baking soda or powder
1 cup brown sugar
1/3 cup Greek yogurt
2 eggs
3 ripe bananas
chocolate chips
1/4 cup of butter
How To Make Fried Chicken & Waffles With Pancake Batter Mix
Video Credit: TikTok/_kiaabytes Instagram/sassy_soulfood
Homemade Cheesy Potato Balls
Video and Recipe Credits
TikTok/ashbaber
Instagram/ash_baber
4 potatoes, 20g butter, 10g flour, 1/4 teaspoon salt, 1/4 teaspoon black pepper, 1/4 tsp paprika, 1/2 tsp chilli powder, 1/2 tsp garlic powder, AND 1/2 tsp chilli flakes. also mozzarella, panko breadcrumbs and 2 or 3 eggs. after they were fried i put them in a 180c oven for 10 minutes!!
Video and Recipe Credit Instagram: phoenixcartierr Tiktok: phoenixxcartier
Ingredients
1 Onion
2 Lemon
Eggs
Potatoes
2 1/2 Sticks Of Unsalted Butter
1 Tbs Minced Garlic
1/2 Can Of Beef Broth
Seasonings: Old Bay, Tonys, Chicken Bouillon, Paprika, Cayenne Pepper, Lemon Pepper, Crushed Red Pepper, Garlic Powder, Onion Powder, Parsley, Brown Sugar, Tamarind Soup Base Mix
Steps
1. Boil Eggs & Potatoes
2. Melt 1 stick of butter in a pan.
3. Once melted add 1tbs of minced Garlic, then add in the onions to sauté.
4. Add in 1 1/2 sticks of butter and (1 tbs or the amount of your choice) of each seasoning (Old Bay, Tonys, Chicken Bouillon, Paprika, Cayenne Pepper, Lemon Pepper, Crushed Red Pepper, Garlic Powder, Onion Powder, Parsley, and Tamarind Soup Base Mix)
5. Add in 2 tbs of brown sugar.
6. Add in 1/2 can of beef broth.
7. Add in freshly squeezed lemon.
ENJOY!
Homemade Chewy Chocolate Chip Cookies
Video & Recipe Credit Tiktok: thesweetnsalty Instagram: the_sweetnsalty
Ingredients (Makes 12)
½ cup sugar
1 cup light brown sugar ½ c butter (1 stick at room temp)
1 and 1/4 cup all purpose flour
1 tsp salt
1 tsp flaky salt (for topping)
1 egg
1 tsp vanilla extract
½ tsp baking soda 4 oz semi-sweet chocolate chunks (not chips!)
4 oz dark chocolate chunks
Preparation
1. Whisk together the butter, sugar and light brown sugar in a bowl. (Butter should be at room temp and not melted.)
2. Whisk the egg and vanilla in a small bowl. Then whisk into the butter mixture until all the ingredients are combined.
3. Sift in the flour, salt and baking soda into the butter mixture. Then mix with a spatula just until all the ingredients are folded in together. Try not to overmix. 4. Add the chocolate chunks and mix into the cookie dough. Then store in the fridge for 2 hours.
5. Line a baking sheet with parchment paper. Preheat oven to 350 degrees. 6. Using an ice cream scoop, scoop the dough onto the lined baking sheet. Leave enough room between
cookies.
7. Bake for 10 minutes just until they brown on the edges. Sprinkle flaky salt on top and enjoy!
Tip
Store the cookies in an airtight container with a slice of bread to keep them soft.
Instagram: rachelmnazario Tiktok: rachelmnazario
Ingredients:
Beef
Garlic
Shallot
Beef broth
Tomatoes crushed or diced
Tomato sauce
Tomato paste
Worcestershire Sauce
Brown Sugar
Spices
Heavy Cream
Cheeses: parmesan, mozzarella, ricotta, and cottage cheese
Egg
Noodles
Steps:
1. Start by sautéing 1-2 pounds of ground beef until no longer pink. Add 2-4 garlic cloves & 1 whole shallot, minced
(Keep stirring until there is hardly and liquid left in the pan)
2. Add in 1/2 cup of beef broth and stir until almost evaporated. Add in one 15 oz can of tomato sauce, one 28 oz can of crushed or diced tomatoes, one 6 ounce can of tomato paste, 2 tbsp of Worcestershire sauce & 2 tsp of brown sugar.
3. Season with the spices of your choice I used salt, black pepper, garlic powder, onion powder, oregano, basil, thyme, garlic salt & red pepper flakes
4. Add in 1/2 cup of heavy cream stir until everything is well combined. Cover & let simmer for at least 1 hour, stirring occasionally In the meantime, shred your cheese, then make your cheese sauce. You will need about 4 cups of mozzarella & 1/2 cup of parmesan In a large bowl combine one 15 oz. ricotta cheese, one 16 oz. cottage cheese, 1 egg, about 2 tbsp. of parsley, 3/4 cup of mozzarella,1/4 cup of parmesan, garlic salt & black pepper.
5. Boil your noodles until just before al dente. Drain the noodles, shake off the excess water & place each noodle. This will prevent them from sticking together
flat on a piece of wax paper or aluminum foil. (The water should have completed evaporated from the noodles by the time your sauce is ready)
6. Spread about 1 cup of meat sauce in the bottom of your 9x13 inch dish. Add 3 noodles, 1/3 of the meat sauce, 1 cup of mozzarella & half of the cheese sauce.
Repeat:
For the 3rd/last layer of noodles, top with remaining meat sauce.
1 cup of mozzarella and 1/4 cup of parmesan
Spray a sheet of foil with non stick cooking spray. Tightly cover your dish and bake at 375 degrees Fahrenheit for 20 minutes.
Remove foil & bake for another 20 minutes. Broil until cheese is golden & garnish with parsley.
Let the lasagna rest at least 30 minutes before slicing & enjoy!!
Follow @flavorgod on Instagram and @flavorgod on TikTok for more unique recipes!
Ingredients
Hot Dog Bun
String Cheese
Italian Zest Seasoning (shorturl.at/xJKM1)
Butter
Steps
1. In a pan melt some butter.
2. Open up hotdog bun, put string cheese and Italian Zest Seasoning in between them.
3. In the pan with melted butter season it with Italian Zest and rub the hot dog bun.
4. Put it in a Waffle Maker and take it out when it's golden brown.
Follow @housewithnina on Instagram and @housewithnina on TikTok for more unique recipes!
Ingredients
Salt
Penne pasta
Oil
2 Diced Chicken Breast
1 tbsp Salt
1 tbsp Pepper
3 Cloves of Diced Garlic
1/2 tbsp Chili Flakes
800g Diced Tomatoes
1/2 cup Heavy Cream
2 cup Spinach 1/2 cup Cheese
Toppings
Cheese
Mint
Method
Boil water in pot and add salt and penne pasta. Heat oil in pot and put in diced chicken breast with salt and pepper. Cook chicken until golden brown and then remove chicken from pot. Put garlic cloves, chili flakes, diced tomatoes, heavy cream and spinach into pot and let simmer for 5 mins. Drain pasta and add to pot, add cheese and mix. Then serve with toppings of choice.
TikTok:livingonlife101 Instagram:livingonlife101
1. Cut Pillsbury biscuits into quarters then, placed them on the bottom of a 9x13 baking pan.
2. Brown 1 pound of breakfast sausage then place it over biscuits.
3. Cover it with cheese of your choice
4. Beat 6 eggs in a bowl, season with salt and pepper. Add milk to the egg mix.
5. Pour egg and milk mix over baking pan.
6. Pour gravy (of your choice) over baking pan.
7. Bake at 350° for about 30 minutes.
Homemade Veggie Meatball Recipe
TikTok: babychrismom Instagram: irynanaumov
Steps
1. Any veggies boiled until soft and purred.
2. 1 pack of meat of your choice. (In the video half beef and half pork was used)
3. Seasonings used were salt, garlic, onion powder, paprika, or any other spices you like.
4. 3 tbsp. of all-purpose flour, cook on low-med heat, use lid to make sure cooked through
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