Homemade Mini Strawberry Shortcake Ice Cream Bars

Full Credit

Instagram/@YouAteYet_

TikTok /@YouAteYet

Strawberry Crunch Coating

14 Oreos (Remove Cream)

8 Oreos (Leave Cream)

1 Box Strawberry Jello

4 T Melted Butter

Ice cream

1 P Heavy Whipping Cream

1 Can Sweetened Condensed Milk

2 T Sugar

2 t Vanilla Extract

1 t Strawberry Extract

Strawberry Filling

1 C Chopped Strawberries

2 T Sugar

2 T Water

1 t Strawberry Extract

Steps

In a bowl whip/whisk heavy cream, sugar, & vanilla extract until it thickens up like whip cream. Then gently fold in condensed milk and strawberry extract.

In a small saucepan add strawberries, sugar, water, & strawberry extract. Simmer on low for 13-17 minutes, or until it starts to fill cook down. Remove from heat and use an immersion blender to purée the strawberry blend. Set aside and let cool.

Preheat oven to 325°F. Remove cream from Oreos and blend up fine, add 2 tablespoons of melted butter. Add remaining 2 tablespoons of butter to strawberry jello mix until the consistency of sand. Mix the cookies and strawberry Jello together them spread them on a cookie sheet lined with parchment paper, and bake for 7-8 minutes. Blend 8 full Oreo cookies and set to the side. Take strawberry crunch out of the oven and blend again, then add additional Oreos and mix.